OXO Good Grips Bladed Meat Tenderizer
With 50 sharp blades, not only does the Bladed Meat Tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered; comes apart for easy cleaning.
http://www.oxo.com/p-1345-bladed-meat-tenderizer.aspx The easy-to-use OXO Good Grips Bladed Meat Tenderizer improves the taste and tenderness of meat, reducing cooking time in the process. When marinating, small holes created by its 50 sharp blades serve as pockets for flavorful juices to fully absorb into meat or poultry in less time -- no need for overnight marinating! This Bladed Meat Tenderizer helps poultry self-baste, allows meat to retain its natural juices and promotes uniform cooking. The contoured shape with non-slip grip is comfortable to hold while stamping, and the clear base makes it easy to see the indent left in the meat for easy, even tenderization. The Bladed Meat Tenderizer locks with the blades covered for safe, compact storage. This tool comes apart for easy cleaning and is top-rack dishwasher safe.
OXO Bladed Mea...http://www.oxo.com/p-1345-bladed-meat-tenderizer.aspx The eas...
This product hasn't received any reviews yet. Be the first to review this product!