All-Clad's Lines Update

Last year, I created a video discussing the differences among All-Clad's lines to assist customers in making the decision about which line to purchase.  Since then, a few changes have happened, so I created this new video to update the information:

All-Clad has several lines of cookware that vary in looks and heat efficiency. The following information about each line came from All-Clad's website:

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Discontinued, but still available while supplies last:

MC2

*Enjoy the professional performance of Master Chef 2—All-Clad’s original range of cookware.

*Two heavy layers of aluminum increase heating speed.

*Stovetop, oven, and broiler safe.

*18/10 stainless cooking surface that is hygienic and safe.

d5 Stainless

*All-Clad d5 offers a patented technology with five alternating layers of stainless steel and aluminum for excellent results and optimal browning.

*Compatible with all cooktops, including induction.

*Five-ply construction throughout the pan for superior heat distribution.

*18/10 stainless cooking surface will not react with food.

*Dishwasher safe.

C2

*Stainless steel pan with thick copper exterior, which transfers heat and spreads it quickly, evenly, and precisely throughout the cookware.

*Compatible with all cooktops, except induction.

*18/10 stainless cooking surface will not react with food.

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Available:

Stainless

*All-Clad’s most popular range, Stainless three-ply bonded cookware offers a classic choice for anyone who loves to cook.

*Compatible with all cooktops, including induction.

*Premium tri-ply construction throughout the pan delivers even heat distribution.

*18/10 stainless cooking surface will not react with food.

*Dishwasher safe.

d3 Armor

*Easy-release Armor cookware features an innovative bonded matrix that reduces sticking without compromising exceptional searing and browning capabilities.

*Riveted matrix on 18/10 stainless-steel cooking surface provides natural stick resistance.

*Ideal for searing, browning and pan-frying.

*Three-layers of bonded metal ensure fast, even heating.

Brushed d5 Stainless

*All-Clad d5 offers a patented technology with five alternating layers of stainless steel and aluminum for excellent results and optimal browning

*Compatible with all cooktops, including induction.

*Five-ply construction throughout the pan for superior heat distribution.

*18/10 stainless cooking surface will not react with food.

*Dishwasher safe.

Copper Core

*Five-ply construction with a copper core, which transfers heat and spreads it quickly, evenly, and precisely throughout the cookware

*Compatible with all cooktops, including induction.

*Five-ply construction throughout the pan for superior heat distribution.

*18/10 stainless cooking surface will not react with food.

*Dishwasher safe.

d7 Stainless

*Patented 7-ply consturction throughout the pan

*Delivers supreme evenness of heat for excellence in browning and searing.

*Four layers of stainless steel retain heat for the ultimate in energy effiency.

*Flared edges for drip-free pouring.

*Large, comfortable stainless steel handles for safe handling.

*Domed lids for greater capacity.

*Metal utensil safe, will not stain or chip.

*Compatible with all cooktops, optimal for induction.

*Oven and broiler safe.

*Dishwasher safe.

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Coming Soon!

LTD

*High performance meets high design.

*Fast heat-up and exceptionally even heat for excellence in searing, browning and deglazing.

*A durable and low maintenance hard anodized exterior which is scratch and stain resistant.

*Newly designed contoured stainless steel handles provide a comfortable and secure grip.